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Fresh garlic Exporter is a versatile and flavorful ingredient that can be used in a variety of ways in cooking and other applications. 

Here are some ways to use wholesale fresh garlic:

Cooking: Fresh Garlic Exporter can be used to add flavor to a wide range of dishes, including soups, stews, sauces, and stir-fries. To use fresh garlic in cooking, simply peel and chop the cloves, or use a garlic press to crush them. Garlic can be added to the dish at the beginning of cooking or near the end, depending on the desired intensity of flavor.

Roasting: Whole heads of garlic can be roasted in the oven for a delicious and flavorful addition to salads, spreads, and other dishes. Simply cut off the top of the garlic bulb to expose the cloves, drizzle with oil, and roast in the oven until the cloves are soft and fragrant.

Spreads and dips: Fresh garlic can be used to make flavorful spreads and dips, such as hummus, tzatziki, and garlic aioli. To make a simple garlic spread, mash together fresh garlic, salt, and butter or cream cheese until well combined.

Medicinal purposes: Fresh garlic is also used for its medicinal properties. It has been shown to have antibacterial and antiviral properties and may help to boost the immune system. Some people eat raw garlic or take garlic supplements for these purposes.

Pest control: Fresh garlic can be used as a natural pest control method in the garden. It can be crushed and mixed with water to make a spray that repels insects, or planted around the perimeter of the garden to deter pests.

In summary, fresh garlic can be used in a wide variety of ways, including cooking, roasting, making spreads and dips, for medicinal purposes, and as a natural pest control method.

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